Sunday, September 25, 2011

Chocolate Pan Cake

1.     Plain Flour: ¾ cup
2.     Sugar: ¼ cup
3.     Milk: 1 cup (or as required)
4.     Galaxy mini chocolate: 4
5.     Salt: a pinch
6.     Cardamom: 3 (powdered)
7.     Egg: 1
8.     Baking powder: ¼ tsp
9.     Vanilla essence: few drops (optional)
Method of Preparation:
·        Beat the egg well, then add sugar and mix thoroughly.
·        Then add milk, grated chocolate and mix well
·        Then add salt, powdered cardamom, baking powder and essence and mix well.
·        Add flour little by little and make the batter. (the consistency of batter should not so thick and too thin)
·        Heat a pan, take a ladle full batter and make thin pan cakes.
Tip: You can put all the ingredients in a blender and blend well


shafeek saidali said...

Ithu mannil veena doshayalle ???

Faseela said...

undakki nokkiyathine shesham comment ezahutheda.

"Never judge anything on its appearence". Ithu baaviyil oru paadamavatte