Cluster Beans chopped: 2 cups
Onion chopped: 3tbsp
Green chilli: 2
Method of Preparation
Heat oil in a pan, add chopped onion.
When onion turns brown, add green chilli and chopped cluster beans.
Add salt and stir well and close with a lid.
Cook in low flame for 8-10minutes with frequent stirring.
Serve hot with rice.