Thursday, January 5, 2012

Thai Mango Pudding

Ingredients
Mango (Ripe): 2
Corn Flour: 1 ½ tbsp
Coconut Milk Powder: 5-6tbsp
Sugar: ½ cup
Water: 2 cups
Cardamom powder: ¼ tsp (optional)
Method of Preparation
Peel the mango and cut into small pieces. (For easier method u can blend in a blender)
Steam or pressure cook mango pieces. Mash it well. Let it cool a bit.
In a pan add mango, sugar, coconut milk powder, cardamom powder and corn flour.
Add water and stir well without forming lumps.
Switch on the flame and stir continuously till it thickens and starts leaving from the sides.
When almost cooled transfer to the bowl in which you are going to set the pudding.
Keep in refrigerator till it sets and serve chilled.

Sending this to ABC series Desserts event hosted by Ramya

14 comments:

@lekshmi said...

Looks delicious.......I'll try this ...

Urmi said...

Mouth watering , yummy and flavourful desert.

Jay said...

nice combo of delicious flavors..
Tasty Appetite

Only Fish Recipes said...

mouth watering combo dear.....one flavorful dessert:-)

Umm Mymoonah said...

Mango and coconut milk are definitely a winner combo, yummy!

Kaveri said...

Yummy pudding..

Anisha said...

Awesome pudding... I'll have to wait for summers to get mangoes to try these...

divya said...

wow... looks so mouthwatering...ur clicks r so amazing !

Aarthi said...

yummy pudding

Teena Mary said...

wow...sounds gr888..Loved the combo too!! You have a 'Happy Blogger Award' at my space. Grab it from this link: http://teenzyummydelights.blogspot.com/2011/11/liebster-blog-award.html

Ramya said...

i love anything with mango...this is an easy and yummy recipe. thanks for linking to my event

Sudha said...

Delicious loking mango pudding - anything with mago in it actually makes me drool and this such a treat!Lovely idea:)

Anonymous said...

nice idea, thanks for sharing...

Asmita said...

Looks so wonderful!