Ingredients
Ripe Plantain/Banana: 2 big
Milk: 2 cups
Eggs: 2
Semolina/rava: 250gms
Maida/Plain Flour: 6tbsp
Salt: pinch
Sugar: 1 cup (adjust as per taste)
Baking Powder: 1tsp
Baking Soda: a pinch
Essence any flavor: ½ tsp
Refined oil: ¼ cup (can use butter too)
Honey: for glaze
Method Of Preparation
Boil the banana with required water till it is
well cooked. Drain and peel.
Powder the sugar and keep aside.
In a blender add boiled banana, milk, egg,
essence and refined oil.
Blend well. Transfer it to a bowl.
Then add baking powder, baking soda, sugar and
salt to it.
Mix it with balloon whisk. Then add semolina
and maida to it.
Mix well. Transfer this to a greased baking
tray.
Bake in the preheated to about 75-80 minutes
at 1600C or till done.
Remove from the oven and give it a honey glaze
vigorously.
Slice when cooled and serve.
12 comments:
Wow unique combo.. plantain with semolina....
Stunning and very innovative combo,Beautiful cake.
yummy cake.nice combo.never heard.
very unique combo dear and innovative too :)
Nice yummy combo, cake looks delicious..
delicious dear...
ongoing event : Know your dairy-Milk
Fast Food Event - Poha
Such a variety cake! Looks delicious :)
Happy new year!
Nice combo. Happy New year.
Inviting n yummy combo cake...
yummy and nice combo!!very innovative recipe..
Event : Agar Agar Recipe Contest
Event : Cook like a Celebrity Chef
Soft and yummy. Loving the combo. will try soon
This is a lovely cake, delicious & flavorful. Happy New Year to you!
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