Sunday, January 13, 2013

Spicy Potato Chips



Ingredients
Potato: 1 big
Kashmiri Chilli Powder: 1tsp
Refined oil: for deep fry+2tbsp
Salt: needed
Method Of Preparation
Peel and cut the potatoes into thin strips.
In some salt water soak it for 10-15 minutes and drain at the time of marinating.
In a bowl add chilli powder, salt and 2tbsp refined oil.
Mix this with hand add the drained potato strips to it
Mix well with hand. Marinate it to about 30 minutes.
Heat oil in a pan and when the oil is well heated add the potato pieces to it and reduce the flame. Let it cook and when turns crispy take out from oil and drain in kitchen tissue.


9 comments:

Roshni said...

perfect snack.. can't say no to some fries with my burger :-)

Priya R said...

Perfectly made chips and its a hit with anyone

PT said...

well made faseela :)

Hamaree Rasoi said...

Fast to cook and good to eat snack.
Deepa

Sebeena Loyd said...

well made faseela

Hema said...

Perfect evening snack..

Sangeetha said...

Perfectly made chips. crisp n yummy!!

Julie said...

love french fries always,yummy!!!
Join EP event-Nutmeg OR Parsley @ Chef Mireille's Global Creations

Sadaf Afshan said...

It's midnight here and am drooling over your pic.........need to grab something from the refrigerator :)