Lemon juice: ¼ cup
Sugar: needed (as per the sweetness of orange)
Chilled Water: 2 cups
Method Of Preparation
Peel the orange and remove the seeds.
In a blender add orange, lemon juice, water and sugar
Blend well. Serve chilled.
Note: if the orange is sour enough you can avoid the addition of lemon juice. Blend well so no need to strain the juice and will not lose the fiber content in the orange.