Thursday, March 8, 2012

Fried Mushroom Masala



Ingredients
Mushroom: 250gms
Pepper Powder: 1tbsp
Chilli Powder: ½ tsp
Turmeric Powder: a pinch
Baking Powder: a pinch
Ginger paste: ¼ tsp
Garlic Paste: ¼ tsp
Wheat Flour: ¾ cup
Rice Flour: 2tbsp
Salt: needed
Masala
Onion: 3
Tomato: 3
Sugar: ¼ tsp
Ginger Chopped: 2 tbsp
Garlic Chopped: 1tbsp
Chilli: 2
Pepper powder: ¼ tsp
Garam Masala Powder: ¼ tsp
Salt: needed
Oil: 3-4tbsp
Method of Preparation
Clean and split each mushroom into 4 pieces. (If it is small mushroom split to 2 pieces). Keep aside
In a bowl, add wheat flour, rice flour, baking powder, ginger and garlic paste, pepper powder, Chilli powder, turmeric powder and salt.
Mix well with hand and add some water to make thick paste. (Batter should not be too thick or too thin, while dipping batter should coat well on mushroom without falling, which is the consistency)
Heat oil in a pan, Dip each mushroom pieces in the batter and deep fry in oil till all sides become golden brown. Keep this aside.
Grind the tomato by adding sugar to a smooth paste. Keep aside.
Heat oil in another pan and add chopped ginger and garlic and fry for a while.
Then add diced onions, green chilli and salt to it. Stir for a while. (No need to brown the onions)
Then add the tomato paste. Stir and add a pepper and garam masala to it.
Then add the fried mushrooms to it. Close with a lid and put in low flame for about 8-10 minutes.
Switch off the flame.
Serve with chappathi/ Roti…
Linking to CC Event Vegan Diet at Srav’s Culinary Concepts.

23 comments:

simran said...

yummy!..............really tasty mushroom masala.

Roshu said...

Good as starter n also with chappathi.....love it

Kanan said...

looks delicious.

Suja Manoj said...

Yummy masala,nice recipe..will surely try

Hema said...

Awesome, more like mushroom manchurian, never tried it like this..

Aarthi said...

This looks delicious..

Aarthi
http://www.yummytummyaarthi.com/

Kaveri Venkatesh said...

Nice recipe...looks delicious

Hamaree Rasoi said...

Delicious and lovely looking Mushroom masala.

Deepa
Hamaree Rasoi

Kit @ i-lostinausten said...

Wow! Another yummy recipe that looks so inviting! I can imagine eating this with chappathi! I'm drooling!!!!

Deeps @ Naughty Curry said...

oh yum, my fav subzi

Saranya said...

Very nice..
Saranya
http://nicesaranya.blogspot.com/
http://www.foodandtaste.blogspot.com/

Vimitha Durai said...

Yummy recipe.. Love anything with mushrooms
My culinary Trial room

Achu's Amma's Kitchen said...

yummy ...and healthy..mushroom recipe

Rasi said...

looks super yum :)

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Julie said...

Very different n yummy fry,love it!!

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Gloria Baker said...

Nice Faseela ! We love mushroom at home!

hotpotcooking said...

Best side dish for rotis. Intresting one Faseela

Sangeetha M said...

very different one...looks more inviting!
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Only Fish Recipes said...

wow...what a delish...lovely recipe dear!

Lifewithspices said...

very yummy looking mushroom recipe..

Kitchen Boffin said...

yummy! love mushrooms!

Rosh said...

That sounds very tasty!!

Christy Gerald said...

Yum Yum and awesome Mushroom masala. Luv it really.I think U took this click perfectly timed(allowing the curry to cool)