Tahini Sauce

Ingredients

White sesame seeds: ½ cup

Olive Oil: 3-4 tbsp

Salt: needed

Lemon juice: 3tbsp

Garlic Crushed: 3

Curd/Yogurt: 2-3tbsp

Method of Preparation

Dry roast the sesame seeds and add to the blender.

When it powders, add olive oil and garlic to it and blend again.

Then transfer to the bowl and add curd, lemon juice and salt to it and stir well.

If you find it too thick you can add more olive oil to get the consistency.