Saturday, October 6, 2012

Sausage-Olive Omelete

Egg: 4
Green/Black Olives: 12
Sausage: 2
Onion: 1 small
Tomato: 1 small
Green chilli: 2
Coriander leaves: 1 string
Garam masala: ¼ tsp
Salt: needed
Refined/coconut oil: 3tbsp

Method Of Preparation
Chop onion, tomato, green chilli, sausage, olives and coriander leaves.
Break the eggs to a bowl and then add chopped veg and sausage to it.
Add salt and garam masala to it and stir well.
Heat oil in a non stick pan,
Then add the egg mix and lower the flame and close with the lid.
Flip it after few minutes or when one side is done.
Keep for few more minutes till the other side of omelet is cooked.
Serve hot with roti/rice.


Asiya Omar said...

Thanks Faseela for the yummy innovative dish..

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Unknown said...

looks inviting dear..omlette is so fluffy

Unknown said...

Omlette looks delicious....

Priya Suresh said...

Never tried adding olives in omelette,sounds super delicious.

Rosh said...

Very innovative! Looks like pizza :)

Beena said...

Tempting omlet

Rashida Shaikh said...

At first look, I thought its pizza, nice try dear.

Vimitha Durai said...

Inviting.. nice one for bf

Kitchen Simmer said...

I love olives. :) This looks like a hearty and delicious omelet

Unknown said...

liked the touch of olive..

Julie said...

wow..very delicious n yummy filling omelette!!
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Teena said...

Delicious recipe Faseela!!!! So tempting!