Friday, July 8, 2016

Grilled Chicken Sandwich



Ingredients

Chicken Breast: 1 big slice

Salt: needed

Pepper powder: 1 tsp

Onion finely chopped: 2tbsp

Tomato finely chopped: 3tbsp

Olives finely chopped: 1tbsp (optional)

Green Chilli: 1 optional

Coriander leaves chopped: 2tbsp

Extra Virgin Olive Oil: 2tbsp

Thahini sause: 3 – 4 tbsp (THahini paste 2tbsp+curd+2tbsp+lemon juice1tsp)

Bread Slices: 8



Method Of Preparation



Cook the chicken by adding salt and water.

Then finely shred it.

In a bowl take onion, tomato, green chilli, pepper powder, olives, coriander leaves, salt, shredded chicken and olive oil. Mix everything with a fork.

Take 2 slices of bread, spread thahini sause on each bread.

Then spread the chicken mix on one bread slice and keep the other slice over it.

Preheat the griller or the toaster and grill the sandwich for about 2-3minutes or till done.

Serve hot.

3 comments:

Sharvari Paivaidya said...

Easy and yum perfect brekky recipe love the use of tahini paste.
http://www.mumbaitomelbourne.com/food-and-health-blog-posts/dhaniya-chicken-cilantro-chicken

Sharvari Paivaidya said...

Easy and yum perfect brekky recipe love the use of tahini paste.
http://www.mumbaitomelbourne.com/food-and-health-blog-posts/dhaniya-chicken-cilantro-chicken

Amina Khaleel said...

wow... chicken sandwich looks delicious... mouth watering...