Sunday, February 16, 2014

Lemon Cake With Lemon Flavored Glaze

Plain Flour/ Maida: 1 cup
Baking Powder: ¾ tsp
Lemon Essence: 1tsp
Sunflower Oil/ any refined oil: ½ cup
Powdered Sugar: ¾ cup
Lemon Juice: 4tbsp or of 2lemon
Eggs: 2                            
Salt: pinch
For Glaze:
Sugar Powdered: ½ cup
Lemon Juice: 2tbsp
Water: needed

Method Of Preparation
Sift all the dry ingredients together.
In a separate bowl add oil and sugar. Beat it.
Now add the eggs and beat again well.
Add the lemon juice together with the essence.
Now add flour little by little and mix well.
Add the batter to the cake tray which is lined with butter paper.
Preheat the oven and bake at 160 deg C to about 35-45 minutes or till a tooth pick inserted comes out clean.
Add powdered sugar to a cup and add lemon juice to it.
Then add 1 or 2tbsp water to it. (the consistency is not too runny or too thick)

Before the cake is cooled add the glaze over it and spread all over on the top of the cake.
Wait for an hour or till the glaze sets.
Cut the cake and serve.


Unknown said...

Delicious cake..Perfectly made too :)Very happy to follow you dear ..Will be happy if u follow me back !!

cookbookjaleela said...

flavorful cake

Rafeeda AR said...

love the way the glaze looks... and such a yummy cake...

Ruxana Gafoor said...

love the lemon flavor...cake looks delicious with that glaze

Unknown said...

Luks so lovely.....

Hamaree Rasoi said...

Lovely and wonderful to look at cakes. Excellent preparation.

Unknown said...

wow fantastic cake , looks super moist :) Happy to follow you do visit my blog too and wud be glad if you follow be back :)

Desi Fiesta

Unknown said...

Thanks for sharing such a tastey and yummy cake recipe with us,i hv tried and it is yammy