Wednesday, January 2, 2013

Whole Chicken &Veggie Fry

Chicken: 900gms
Kashmiri Chilli Powder: 2 ½ tbsp
Garam Masala: 1tsp
Lemon Juice: 1 lemon
Curd/Yogurt: 1tbsp
Oil: 2tbsp
Potato: 2
Onion: 3
Carrot: 1
Spring Onion: 2 sprig
Salt: needed
Lemon juice: 1tbsp
Oil: ½ cup or more for frying chicken

Method Of Preparation
Wash the chicken well. Drain it.
In a bowl add chilli powder, lemon juice, salt, curd, oil and garam masala.
Mix this well with hand. Marinate the chicken inside and outside with this mix. Tie the legs together with twine.
Keep the chicken aside for 3-4hours.
Cut the onion into cubes and carrot length wise.
Cut the potato length wise and keep in salt water for 15-20 minutes.
Cut the spring onion and keep aside.
Marinate the onion and carrot in the same chicken marinated pan with the leftover marinating in it, this step is optional.
Heat oil in a pan and add the marinated chicken to it and cook the chicken in open pan with low flame by turning all sides. Take out the chicken when all sides turn light brown clolor. This step takes around 20-30 minutes.
In the same oil fry the potatoes till done, Take out the potatoes and add onion and carrot to the same oil. Take out when the onion turns slightly translucent.
Take a greased baking tray, spread fried potatoes, onion and carrot and spread spring onion over it. You can add lemon juice and sprinkle salt if needed.
Keep the chicken over the veggies.
Bake it in a preheated oven at 1600c to about 35-45 minutes or till done. Turn the chicken in between to get all sides evenly cooked.
Garnish with chopped spring onion and tomato slices.

11 comments: said...

wow..awesum chcken vth step wise pics...perfectly done...its hot

Asiya Omar said...

Wow ! Amazing..

Vimitha Durai said...

I am drooling here Fasee. Looks so tempting

Beena said...

tempting chicken fry

Kitchen Simmer said...

Beautiful Chicken dinner. Wishing you a wonderful 2013!

Unknown said...

so tempting dear.. delicious..

Julie said...

Totally balanced meal..delicious!!
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Priya Suresh said...

Feel like inviting myself to ur place, droolworthy foods.

Swathi said...

Adipoli chicken with veggies.

Purabi Naha said...

I love baking whole chicken for my family on weekends. Faseela, your version sounds so good and nutritious. I loved this. A very happy new year to you!

Unknown said...

Awesome Faseela...