Fennel Seeds: 1tbsp
Hard Boiled Eggs: 4
Turmeric Powder: 1/4 tsp
Chilli Powder: ½ tsp
Garam Masala: ½ tsp
Chicken Masala: 1tsp
Green Chilli: 2
Coriander leaves chopped: few
Oil: 3tbsp for masala
Method Of Preparation
Cut the hard boiled eggs into small pieces and keep aside.
Heat oil in a pan, add chopped onion and add fennel seeds to it.
When onion turns translucent add turmeric powder, chilli powder, garam masala and chicken masala.
Stir for a minute and add chopped eggs to it. Stir till it is well combined.
Add chopped coriander leaves and green chilli and switch off the flame.