Recipe Source: Food Path (TV Show)
Ingredients
Dosha batter: 1 ¼ cups
Dosha batter: 1 ¼ cups
Onion: 2
Tomato: 1
Ginger:
2” piece
Green
Chilli: 1
Chilli
powder: ¼ tsp
Pepper
powder: ¾ tsp
Turmeric
powder: 1 pinch
Coriander
powder: ¾ tsp
Garam
Masala: ¾ tsp
Salt:
needed
Chicken
(boneless): 250gms
Capsicum
& carrot chopped: ½ cup (optional)
Coriander
leaves: ½ bunch
Oil:
3tbsp
Egg: 1
Method Of Preparation
Chop the chicken breast
piece into small pieces and wash and drain.
Heat oil in a pan and add
finely chopped onion. When it turns translucent add grated ginger and chilli.
Saute for a while and add coriander powder, chilli powder, turmeric powder,
garam masala and pepper powder.
Stir and add chopped
tomato. Saute till tomato mashes up well. Then add the chicken pieces to it and
give it a stir. (Don’t add water, chicken will ooze water.) Close with a lid
and put low flame.
When the chicken is cooked
add in capsicum and carrot. Stir and put in low flame for 2-3 minutes.
Then add in chopped
coriander leaves and switch off the flame.
Take a wide pan. Put on
flame and when it is heated pour the dosha batter on to it and lightly spread.
Wait for the bubbles to appear on all over the dosha and spread the prepared
chicken all over the dosha and pour/spread the beaten egg over the masala with
a spoon. Close with a lid and put in very low flame to about 15-20 minutes or
till you get it cooked.
12 comments:
It makes me drooling . So yuumy
Mouthwatering
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nice idea... :)
Inviting platter :) looks superb and yummy
This recipe is amazing :) gud work done keep going :)
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Thats so new to me. looks so tempting
I prepared pizza with dosa batter long back, makes me hungry here.
wow..healthy & innovative idea dear,yummy!!
Dosa pizza looks really yummy love it.
Must be very delicious. This is my favorite.
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perfect variation for our fav dosa...
wow..that is a creative recipe!! Absolutely tasty looking too! Yum!!!
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