Thursday, March 21, 2013

Broccoli Masala

Broccoli: 1
Green Chilli: 3
Capsicum: 1
Tomato: 2 small
Onion: 2
Garlic: 4-5 cloves
Ginger: 1” piece
Curry leaves: as needed
Oil: 3-4tbsp        
Garam Masala: ½ tsp
Coriander Powder: 1tbsp
Chilli powder: 1tsp
Turmeric powder: ½ tsp
Salt: needed
Coriander leaves chopped: needed

Method Of Preparation
Heat oil in a pan and add finely chopped onions to it. When it turns transparent add crushed ginger and garlic to it.
Sauté for half a minute and add finely chopped tomatoes.
When tomatoes get cooked add green chilli, curry leaves, garam masala, coriander powder, chilli powder and turmeric powder to it. Sauté for another half minute and add broccoli florets, salt and chopped capsicum to it.
Stir and close with a lid. Lower the flame. Stir in between. Add chopped coriander leaves Switch off the flame when the broccoli gets cooked. It may take approximately 10-15 minutes. Add chopped coriander leaves
Serve hot with Chappathi


Hema said...

Nice side dish for rotis, looks very good..

Lavanya said...

I always wanted to make something with brocolli but I shall :)
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Love2cook Malaysia said...

Really tempting dish dear ...broccoli masala, very new to me ;)

divyagcp said...

Broccoli masala looks delicious and flavorful. Nice side dish for rotis.

Vimitha Durai said...

Nice side for chapathis Fasee
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Beena said...

Tempting dish

Unknown said...

One healthy curry :) looks so delicious

Priya Suresh said...

Beautifully done,healthy, wonderful and delicious masala.

Kit @ i-lostinausten said...

This looks & sounds yummy! ;)

Teena said...

Delicious preparation Faseela! Perfect with chapati! said...

fabulous recipe... mouth watering...

Unknown said...

hi faseela, long time. how are you?
masala looks delicious.

Julie said...

looks very delicious,perfect with chapathis!!

Mahi said...

Nice curry..looks yummy!