Strawberry:
400gms
Apple: 1 peeled and cored
Sugar:
4-5tbsp or according to sweetness of the fruit.
Method Of Preparation
In a wide pan add chopped strawberry,
apple, sugar and water.
Keep on flame, when it boils
low the flame.
When sugar melts and
becomes slight thick keep on stirring till you get a slight sticky consistency.
Add in lemon juice and stir and switch off the flame after 2minutes. Don’t mash
the fruits.
Serve with bread or
topping for cakes and ice creams
5 comments:
Looks very yummy
lovely colour,looks yum.
good one fasee... apt for the strawberry season...
Its superb! I would surely like to try this one out.
wow yummy,loved it...sure will try!!!
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