Monday, June 25, 2012

Spicy Chanacha Maanga/Special Mango Pickle



This recipe required chanacha manga, the mango which is neither too ripe nor too raw. It is pickled/preserved by adding boiled and cooled water and salt and kept for days. Can use it as it is for rice or can make it spicy like the below recipe.
Ingredients
Uppilitta Chanacha Maanga*/SaltedLight sweet and Tangy Mango*: 2 mangoes
Shallots: 15
Dry Red Chilli: 8 (or as per tolerance)
Coconut Oil: 3tbsp

Method Of Preparation
*Take lightly ripe mangoes (chanacha maanga), cut it length wise. Take a clean and dry bottle add the mango pieces to it, needed salt and cover the mango with boiled and cooled water. Close with an air tight lid and keep in room temperature for 20 days.
Keep this for at least 15-20 days. (After 20days you can keep it refrigerated for months)

In a mortar add shallots and roasted dry red chilli and crush it with pestle well to make a coarse paste.
Take this paste into a bowl and add the mango pieces and coconut oil. Mix well with hand and serve with hot rice.


23 comments:

Achu's Amma's Kitchen said...

new type of mango pickle

Sha Jabi said...

vayil kappalodiii!!

Julie said...

wow..this looks tempting n delicious!!

Sangeetha said...

very interesting...new recipe for mango pickle..lovely!!
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jeyashrisuresh said...

Easy recipe with mango and adding coconut oil sounds new to me

PT said...

a different recipe of pickle..

Maayeka said...

very delicious and tempting .loved this mango pickle recipe!

Gayathri NG said...

Simple n yummy pickle...

Ez Cookbook said...

adding shallots to mango pickle is new to me... sounds great... must try

Kaveri Venkatesh said...

Nice way of preserving chenacha maanga...never knew about it..will try it

Reshmi said...

mouthwatering.. wish I could get one piece
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Hema said...

Very different pickle, like the addition of shallots..

Spice up the Curry said...

looks very delicious

Priya said...

Wow tonguetickling pickle..

Mélange said...

New to me..Nice idea Faseela.

Anisha Ranjit said...

I was unaware of this kind of pickle... interesting!

Anu said...

never added onions in pickle, looks great.

R.Punitha said...

Hi Fasee,

Really mouth watering Fasee!!!!

Looks AAAwessome !!


Keep on Fasee...

Mahi said...

New recipe to me..slurp!

Sensible Vegetarian said...

Looks too good, lovely one.

Catherine said...

Dear Faseela, I am so happy to have found your site. It is filled with very good food. This mango pickle is a delicious and wonderful idea! Please do visit soon! Blessings, Catherine

Rosh said...

Mouthwatering...yummmm!

Tone Dealings said...

Hi all,
Nice recipe. Thanks to sharing this.
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