Monday, December 16, 2013

Passion Fruit-Mint Cooler

Passion Fruit: 3
Sugar: ½- ¾ cup or as needed
Chilled Water: 350 ml
Lemon Juice: 4-6 tbsp
Mint leaves: 7

Method Of Preparation
Take the pulp out from the passion fruit.
Mix well with a spoon or just add the pulp into a bottle and shake well.
In a mortar add the mint leaves and crush it with pestle by adding a spoon of water and squeeze the juice out from the leaf.
In a bowl add the passion fruit pulp, mint extract, sugar, lemon juice and chilled water.
Stir well. Serve chilled.


Torviewtoronto said...

looks wonderful

Rafeeda AR said...

refreshing juice...

Shobana Vijay said...

Looking good dear..never heard of that fruit.

Preetha said...

Such a refreshing drink...
Wishing you and your family a Happy New year
Ongoing event
Dish-It-Out : "Light Dinners"
do link in your entries..
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