Vettu Cake/Deep Fried Cake

Recipe Source: Recipes Mine

Ingredients

All purpose flour: 1 cup

Rava (semolina):1/4 cup

Egg: 1

Baking powder: ¼ teaspoon

Sugar: 1/4cup

Cardamom powder: ½ tsp

Oil: for frying

Method Of Preparation

In a bowl mix, flour, rava, cardamom powder and baking powder set aside. In a medium sauce pot add sugar and egg and when it slightly beaten add the flour mixture to form smooth dough and set aside for 40 minutes resting. (Add only enough flour to make smooth dough).When you are ready to fry, heat oil in a deep bottomed pan. Shape the smooth dough into a log and then cut them small square pieces. Make a deep cut in the center. Fry them in medium heat .Make sure that oil is not too hot then outside gets burns earlier and inner dough will not be cooked. Once they are cooked remove from the oil using a slotted spoon and transfer to kitchen towel to remove excess oil.