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Sunday, April 1, 2012

Rice Balls/ Ari Unda



Ingredients
Parboiled Rice/Puzhukkallari: 2 cups
Jaggery Grated: ¾ cup
Coconut Grated: 1 cup
Cardamom powdered: ½ tsp
Method of Preparation
In a pan dry roast the rice till it puffs up.
When it is slightly cooled blend in a blender and make fine powder.
Transfer into a bowl.
Add grated coconut, grated jaggery and cardamom powder to the blended rice powder.
Mix well with hand and make small balls from it.
If you didn’t get the consistency to make ball, you can add more grated coconut.
It can be refrigerated and kept for 2-3 days.

Sending to WTML at Vegetarian Food & me space, started by Gayathri 
Sending this to Kerala Kitchen Event at Ramyas Space



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25 comments:

  1. Vimitha DuraiApril 1, 2012 at 4:44 PM

    Amma makes this often and I love this anytime.

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  2. RoshApril 1, 2012 at 6:31 PM

    Common tea time treat in Kerala...looks gr8!

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  3. RamyaApril 1, 2012 at 8:32 PM

    one of my fave snack..this is the first entry for kerala kitchen..thanks for linking

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  4. www.mahaslovelyhome.comApril 1, 2012 at 10:44 PM

    never listened abt this...sum thing new n luks yumm too..
    maha

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  5. Sayantani Mahapatra MudiApril 1, 2012 at 11:55 PM

    nice snacking option. looks full of crunch.

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  6. Sobha ShyamApril 2, 2012 at 4:18 AM

    nice and yummy snack...

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  7. Spicy-AromaApril 2, 2012 at 5:39 AM

    new to me..looks yummy!!

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  8. Amina CreationsApril 2, 2012 at 6:07 AM

    delicious and easy to cook... bookmarked..

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  9. HemaApril 2, 2012 at 7:41 AM

    A healthy and traditional snack..

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  10. Jeyashris KitchenApril 2, 2012 at 8:59 AM

    nice and wonderful snack

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  11. Asiya OmarApril 2, 2012 at 9:04 AM

    WOW! Looks Delicious.

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  12. LifewithspicesApril 2, 2012 at 11:16 AM

    hv herad abt this one looks yumm still not tasted it..

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  13. farah saleemApril 2, 2012 at 3:11 PM

    lovely traditonal recipe!

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  14. Kaveri VenkateshApril 2, 2012 at 3:33 PM

    Yummy undas..want to have one.

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  15. hemalataApril 2, 2012 at 3:59 PM

    Delicious snack n perfect ethnic recipe.

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  16. Ambreen (Simply Sweet n Savory)April 2, 2012 at 4:29 PM

    These sound great, very interesting recipe!

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  17. Deeps @ Naughty CurryApril 2, 2012 at 5:11 PM

    new recipe to me, looks so interesting

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  18. KananApril 2, 2012 at 6:31 PM

    new and interesting to me. looks great

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  19. Priya dharshiniApril 2, 2012 at 7:34 PM

    Never seen this before...Thanks for sharing,will try sometime

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  20. Achu's Amma's KitchenApril 2, 2012 at 10:49 PM

    my fav..tea time snacks..super healthy one

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  21. JulieApril 2, 2012 at 11:59 PM

    Yummy ari unda,kothiyavunnu:-)

    Erivum Puliyum

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  22. Gloria BakerApril 3, 2012 at 4:03 AM

    I ove this recipe dear!
    I was sick for thisI wasnt visible :( but Im better the kids come with a virus from school lol!

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  23. anjanaApril 3, 2012 at 3:06 PM

    looks tempting..new recipe to try..

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  24. SwathiApril 3, 2012 at 11:23 PM

    Ariyunda looks delicious.

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  25. RasiApril 5, 2012 at 6:37 AM

    totally new to me.. looks good..thanks for linking faseela :)

    Ongoing Event : WTML

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