Pages

Friday, March 9, 2012

Grilled Whole Chicken



Ingredients
Chicken: 1kg (whole chicken with skin)
Lemon Juice: 4tbsp
Ginger paste: 1tbsp
Garlic Paste: 1tbsp
Salt: needed

Method of Preparation
Wash the chicken well. Drain well
In a bowl add lemon juice, garlic paste, ginger paste and salt.
Mix well with hand. Marinate the chicken with the above mix and keep aside for 2-3 hours.
Preheat the oven and grill the chicken in a wire rack to about 45-50 minutes or till done.
Serve with Roti or chappathi.

Sending to Just 4 fun event at shobas space

16 comments:

  1. My dear Faseela,
    Another of your amazing creations!Thank you so much for enquiring,dear - I have been doing well but have been away from my blog for almost a month due to a virulent virus attack on my laptop which broke it down. Also it took away all my blog photos and I'm rebuilding everything again,bit by bit.I will post again very soon, if possible today itself and I know I have a lot of catching up to do since I don't want to miss out on your incredible recipes:)Thanks for keeping me in your thoughts - so sweet of you, my friend!

    ReplyDelete
  2. Hi Faseela
    Simply stunning looking Grilled Chicken. Already drooling over here about it.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  3. amazing looking grilled chicken!............superb!

    ReplyDelete
  4. Reminds me of the Arabic grilled chicken...looks gr8!

    Chef Al dente On going event: Gimme GREEN!

    ReplyDelete
  5. Yumm yumm yumm... Am loving it. Looks so delicious

    ReplyDelete
  6. our family favorite , with hamuus and kuboos yummy . nice recipe faseela

    ReplyDelete
  7. faseela....chicken looks amazing!...cooked to perfection! its browned so evenly! good job!:)

    ReplyDelete
  8. Whole Chicken Grilled luks tempting n droolworthy clicks Dear.

    ReplyDelete
  9. That's terrifically grilled and extremely tempting dear.Pass me the plate...

    ReplyDelete
  10. പാവം കോഴി.....കിടക്കുന്ന കിടപ്പു കണ്ടോ..,

    ReplyDelete
  11. chicken looks awesome dear....perfectly done :-)

    ReplyDelete
  12. been looking for a good chicken recipe...just a doubt...what temp shd we set it in?
    thank you...glad to follow you...do visit my space

    ReplyDelete
  13. The roast chicken looks mouth-watering,Faseela - has come out so well. I prepare it a bit differently in that I add a mix of onion-ginger-garlic and lemon juice. This is because I prefer my roast chicken to be more moist and love the gravy that has the flavors of the chicken juices. I do hope to share my recipe sometime too!Thanks for your recipe!

    ReplyDelete