Chocolate Pan Cake

Ingredients

1.     Plain Flour: ¾ cup

2.     Sugar: ¼ cup

3.     Milk: 1 cup (or as required)

4.     Galaxy mini chocolate: 4

5.     Salt: a pinch

6.     Cardamom: 3 (powdered)

7.     Egg: 1

8.     Baking powder: ¼ tsp

9.     Vanilla essence: few drops (optional)

Method of Preparation:

·        Beat the egg well, then add sugar and mix thoroughly.

·        Then add milk, grated chocolate and mix well

·        Then add salt, powdered cardamom, baking powder and essence and mix well.

·        Add flour little by little and make the batter. (the consistency of batter should not so thick and too thin)

·        Heat a pan, take a ladle full batter and make thin pan cakes.

Tip: You can put all the ingredients in a blender and blend well