Pages

▼

Tuesday, February 7, 2012

Red Chammanthi/ Chutney


Ingredients
Coconut: ½ cup
Urad Dal: 1tbsp
Kadala parippu/Chana daal: 1tbsp
Garlic cloves: 2 big
Kashmiri Dry Red Chilli: 4 (as per your tolerance)
Kashmiri Chilli Powder: 1tsp
Tamarind: 1” piece
Salt: needed
Oil: 1tbsp
Method of Preparation
Heat oil in a pan; add in chana daal and urad daal. Stir for a minute.
Add dry red chilli and garlic cloves.
Stir for a minute and add coconut and tamarind and stir for a while.
Add chilli powder and salt and switch off the flame.
When it cools a bit, grind to smooth paste in a blender by adding little water.

Sending to  WTML at gayathris space, Kerala Kitchen Event hosted by Roshan, and Wit, Wok & wisdom the big chutney chow down at priyas space

at

25 comments:

  1. Asiya @ Chocolate & ChilliesFebruary 7, 2012 at 10:52 PM

    Great chutney...love the addition of coconut!

    ReplyDelete
  2. Christy GeraldFebruary 7, 2012 at 11:02 PM

    Fabulous Coconut Chilli Chutney Powder recipe DEar.Super-yumm!

    ReplyDelete
  3. www.mahaslovelyhome.comFebruary 7, 2012 at 11:36 PM

    yummy...... chutney tasty best tvh dosa n idlys right??!!!

    ReplyDelete
  4. RasiFebruary 7, 2012 at 11:48 PM

    Nice one!

    ReplyDelete
  5. HemaFebruary 8, 2012 at 12:18 AM

    Looks really spicy, can have with some idlis..

    ReplyDelete
  6. Achu's Amma's KitchenFebruary 8, 2012 at 3:09 AM

    yummy chutney...

    ReplyDelete
  7. UnknownFebruary 8, 2012 at 3:22 AM

    yummy chammnathi..my all time fav dear

    ReplyDelete
  8. Kitchen SimmerFebruary 8, 2012 at 5:32 AM

    Really superb!! Well done. :) I will have an award for you tomorrow on my next post. :)

    ReplyDelete
  9. Gloria BakerFebruary 8, 2012 at 6:02 AM

    look really yummy! gloria

    ReplyDelete
  10. Amina CreationsFebruary 8, 2012 at 6:21 AM

    fabulous chutney... looks delicious..

    ReplyDelete
  11. divyaFebruary 8, 2012 at 6:32 AM

    looks delectable :)

    ReplyDelete
  12. Hamaree RasoiFebruary 8, 2012 at 6:35 AM

    Chutney looks simply amazing and mouthwatering. Lovely preparation.

    Deepa
    Hamaree Rasoi

    ReplyDelete
  13. Nisa HomeyFebruary 8, 2012 at 8:36 AM

    My all time fav chutney...love it.

    ReplyDelete
  14. SravsFebruary 8, 2012 at 9:20 AM

    wonderful chutney !! looks delicious !!

    Ongoing event CC-Dish For Loved Ones

    ReplyDelete
  15. UnknownFebruary 8, 2012 at 9:22 AM

    Yummy chutney...

    ReplyDelete
  16. simranFebruary 8, 2012 at 9:41 AM

    yummy chutney!...easy to do and really tasty!

    ReplyDelete
  17. Sobha ShyamFebruary 8, 2012 at 10:01 AM

    yummy chutney, good one dear..



    Please be a part of the Just "4" Fun event.

    ReplyDelete
  18. @lekshmiFebruary 8, 2012 at 10:07 AM

    delicious chtuney!!!!!!!!!

    ReplyDelete
  19. Vimitha DuraiFebruary 8, 2012 at 10:11 AM

    Yummy chamanthi... Perfect for dosas

    ReplyDelete
  20. Pari VasishtFebruary 8, 2012 at 11:26 AM

    Hi dear. This looks so tempting. You can send it Now Serving's Chutney event also.

    300th Post-TWO COOKBOOK GIVEAWAYS FOR ALL

    FEBRUARY EVENT, ‘ONLY’- OATS & GIVEAWAYS

    ReplyDelete
  21. cookbookjaleelaFebruary 8, 2012 at 12:58 PM

    nice red chutney perfect for idli dosa

    ReplyDelete
  22. Kaveri VenkateshFebruary 8, 2012 at 2:09 PM

    Yummy Chutney

    ReplyDelete
  23. lubnakarim06February 8, 2012 at 2:56 PM

    Wow....love that stuffing/filling...very yum...

    ReplyDelete
  24. Gayathri KumarFebruary 9, 2012 at 11:29 AM

    Chutney looks fabulous. Thanks for linking...

    ReplyDelete
  25. MahiFebruary 12, 2012 at 6:05 AM

    Colorful chutney..i add onions also!

    ReplyDelete