Pages

▼

Monday, November 28, 2011

Simple Chicken Masala


Ingredients
Chicken: 900gms
Onion: 2
Tomato: 2 big
Chilli powder: 2 tbsp (or as needed)
Ginger paste: 2 tbsp
Garlic paste: 1 tbsp
Garam masala powder: ¾ tsp
Curry leaf: few
Coriander leaves: 1 string
Salt: needed
Coconut oil: 2 tbsp
Shallots: 3
Method of Preparation
Cut chicken into pieces. Wash and keep aside.
Grind tomato into paste.
In a cooking pot add sliced onion, ginger garlic paste, tomato paste, curry leaves, salt, chilli powder, garam masala and 1 tbsp coconut oil.
Mix well with hand. Then add the chicken pieces and mix well.
If necessary add ½ cup water.
Keep on flame and close with a lid.
When boil, sim the flame. Stir frequently.
Cook until chicken is done and gravy becomes dry.
Switch off the flame
Heat 1 tbsp oil in a pan and add chopped shallots, when it turns brown add curry leaves.
Transfer this to prepared chicken. Garnish with coriander leaves
Serve hot.
at

15 comments:

  1. Priya dharshiniNovember 28, 2011 at 8:20 PM

    Nice recipe on roasted chicken...Luv ur editing style

    ReplyDelete
  2. SumeeNovember 28, 2011 at 9:38 PM

    Looks yummy.. and such a simple recipe, it's l;ike one of the slow cooker recipes. very nice

    ReplyDelete
  3. Vineetha SushNovember 28, 2011 at 10:41 PM

    Easy and yummy.

    ReplyDelete
  4. Christy geraldNovember 28, 2011 at 11:11 PM

    Easy to make and tasty Chicken Masala Dear.Useful post.Luv it.

    ReplyDelete
  5. AshaNovember 28, 2011 at 11:57 PM

    yummy...

    ReplyDelete
  6. UnknownNovember 29, 2011 at 12:27 AM

    :-), I just finished preparing the same dish now. Waiting for hubby to eat. Love your platter. Yummmm

    ReplyDelete
  7. divyaNovember 29, 2011 at 3:43 AM

    Slurp,finger-licking curry..love it.

    ReplyDelete
  8. jasna varcakovicNovember 29, 2011 at 6:24 AM

    Chicken is favorite meat in my household; Your massala looks appetizing!

    ReplyDelete
  9. cookingvarietiesNovember 29, 2011 at 7:01 AM

    hi faseela, simple chicken, but looks so delicious..

    ReplyDelete
  10. MélangeNovember 29, 2011 at 8:27 AM

    That's such a simple make as the name indicates.Yet tasty..

    ReplyDelete
  11. Priya SureshNovember 29, 2011 at 3:04 PM

    Slurp,fingerlicking chicken masala,makes me hungry.

    ReplyDelete
  12. AarthiNovember 29, 2011 at 9:45 PM

    good one..

    ReplyDelete
  13. SudhaDecember 1, 2011 at 8:43 AM

    Yumm yumm yumm - looks lovely and awesome color!I was wondering if I could substitute the coconut oil with mustard oil? Just that I'm not too fond of the pungency in the coconut oil.Will it yield the same results?Will give this a try pretty soon:)

    ReplyDelete
  14. Sidra AmjedDecember 4, 2011 at 6:51 PM

    Wow !!
    this looks amazing !!!! :)

    ReplyDelete
  15. LinsFoodJanuary 29, 2012 at 4:08 PM

    This looks fantastic and so easy to make too! xx

    ReplyDelete