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Saturday, October 6, 2012

Sausage-Olive Omelete



Ingredients
Egg: 4
Green/Black Olives: 12
Sausage: 2
Onion: 1 small
Tomato: 1 small
Green chilli: 2
Coriander leaves: 1 string
Garam masala: ¼ tsp
Salt: needed
Refined/coconut oil: 3tbsp

Method Of Preparation
Chop onion, tomato, green chilli, sausage, olives and coriander leaves.
Break the eggs to a bowl and then add chopped veg and sausage to it.
Add salt and garam masala to it and stir well.
Heat oil in a non stick pan,
Then add the egg mix and lower the flame and close with the lid.
Flip it after few minutes or when one side is done.
Keep for few more minutes till the other side of omelet is cooked.
Serve hot with roti/rice.




12 comments:

  1. Thanks Faseela for the yummy innovative dish..

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  2. looks inviting dear..omlette is so fluffy

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  3. Never tried adding olives in omelette,sounds super delicious.

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  4. Very innovative! Looks like pizza :)

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  5. At first look, I thought its pizza, nice try dear.

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  6. I love olives. :) This looks like a hearty and delicious omelet

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  7. Delicious recipe Faseela!!!! So tempting!

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