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Tuesday, May 22, 2012

Chicken Fry With Arabic Spice Mix



Ingredients
Chicken boneless: 600gms
Turmeric Powder: 1tsp
Zatar: 1tsp
Garam Masala: 1tsp
Lemon Juice: 3tbsp
Salt: needed
Oil: Shallow frying
Method of Preparation
Cut the chicken into very small pieces and wash and drain and keep aside.
In a bowl take Arabic spice mix powder, turmeric powder, zatar and garam masala powder, lemon juice and salt.
Mix well with hand and add chicken pieces to it.
Keep marinated to about 1 hour.
Heat oil in a pan and shallow fry the chicken pieces in low flame till it is done on all sides.
Decorate with onion and green chilli and serve.




14 comments:

  1. Ahh...looks very spicy!!! Loved the simple recipe!

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  2. Looks spicy and am very curious to know what an arabic spice powder contents are :)
    http://youtoocancookindianfood.blogspot.in/

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  3. Yummy chicken fry, love the addition og arabic spice mix.

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  4. Hmmm mouth watering here.....rushing to abu dhai nw.....

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  5. yummy fry.. I'm going to buy arabic spice mix
    Noel collections

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  6. the chicken fry looks super duper tempting...love the kind of spices you use :-)I'll try to find the spice mix over here :-)

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  7. love the spices....frst time to ur blog..glad to follow u!
    http://subhieskitchen.blogspot.co.uk/

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  8. flavourful and delicious chicken dear :)

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  9. Hi Fasee ,

    You are giving very very different

    recipes in different styles....

    Kalakkunga Fasee ... GooD....

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  10. Nice! Great combo of flavours yet so quick and easy!!

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