Vendakka Mezhukkupuratti/ Okra stir fry

Ingredients

1. Lady’s finger/okra: 1 cup (roundly sliced)
2. Green Chilli: 2
3. Turmeric powder: a pinch
4. Salt: needed
5. Shallot: 5
6. Oil: 3 tsp

Method of Preparation:

• Heat oil in a pan; add chopped shallots, when it turns brown add chopped green chilli.
• Add turmeric powder; stir and add the okra pieces and salt.
• Fry till all the stickiness from it removes.
• Serve hot.