Tomato Curry

Ingredients

Are you feeling tired today, just try this simplest, healthy recipe. When I made this yesterday I missed my mother and sisters. This is my sister’s one of the favorite curry. Try it, you will like it.

1. Tomato: 1 medium sized
2. Shallots: 5
3. Green Chilli: 2
4. Kanji vellam (Rice Gruel): 2 glasses
5. Oil: 2 tbsp
6. Salt: needed

Method of Preparation:

• Heat oil in kadhai, add sliced shallots, add rice gruel, green chilli, sliced tomato and salt.
• When it comes to boil, low the flame, when the curry comes little thick, switch off the flame.
• Serve with hot rice.