Carrot Mezhukkupuratti (Carrot Stir Fry)

Carrot comes with wholesome health benefiting compounds such as beta carotenes, vitamin A, minerals and anti-oxidants in ample amounts. Try this simple recipe of carrot shown below.

Ingredients

1. Carrot Chopped: 3 cup
2. Ginger: 1” piece
3. Shallots: 4
4. Green Chilli: 2
5. Oil: 2 tsp
6. Mustard seeds: ½ tsp
7. Salt: needed

Method of Preparation:

• In a pan, heat oil, add mustard seeds. When it splutters add chopped ginger, and then add green chilli and chopped shallots.
• When shallots turn yellowish brown add chopped carrots and salt.
• Close the lid and cook in very low flame.
• Serve hot with rice.

Tip: Do not overcook carrots.